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bon appétit

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Bon Appétit (stylized as bon appétit) is an American food and entertaining magazine published monthly by Condé Nast. The magazine was founded in 1956 by Richard Frank and Helen Gurley Brown, and was acquired by Condé Nast in 1993. It is headquartered in New York City.

The magazine focuses on food, cooking, restaurants, chefs, and other food-related topics. It publishes travel stories and features on food culture and trends. Each issue of Bon Appétit typically includes a number of recipes, as well as a mix of articles on food, travel, cooking, and restaurants. In addition, the magazine has a monthly column, «The Foodist», written by food writer Andrew Knowlton. The magazine also conducts an annual survey of America’s «Best New Restaurants», which is announced in the August issue.

Bon Appétit has been praised for its photography, and its annual «50 Best New Restaurants» list has been recognized as a significant influence in the restaurant industry. The magazine has been criticized for its focus on food trends and for its lack of coverage of more serious food-related issues such as hunger and food justice.

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